Apple Cider Caramel Martini
5 from 1 vote

Apple Cider Caramel Martini

An apple cider martini made with chilled homemade cinnamony apple cider shaken with apple vodka, caramel vodka, and apple sour puss. A fall flavored cocktail.

Course Cocktail
Cuisine Canadian
Prep Time 15 minutes
Cook Time 3 hours
Total Time 3 hours 15 minutes
Servings 1 cocktail
Calories 297 kcal
Author Julie & Debbie



  • 12 apples , quartered (gala or Fuji)
  • 2 oranges , quartered
  • 4 or 5 cinnamon sticks
  • 1 tbsp cloves
  • 2 whole nutmeg , or 1 tsp ground
  • 1 tbsp allspice berries , or 1 tsp ground
  • 3 or 4 star annise
  • 1 vanilla bean , sliced in half
  • 16 cups water


  • 1 oz apple flavored vodka
  • 1/2 oz apple sour puss
  • 1/2 oz dutch caramel van gough vodka
  • 4 oz chilled apple cider


  • 2 tbsp sugar
  • 1/2 tsp cinnamon



  1. Wash apples and the oranges, and then roughly cut into quarters. (Don't worry about removing peels, seeds, or stems.) Place in a big pot over medium heat. Add the cinnamon sticks, nutmeg, cloves, allspice, star annise, and halved vanilla bean.
  2. Add the water and bring to a boil then turn down the heat. Simmer on med-low for 3 hours.
  3. About an hour before the cider is done cooking, use a potato masher (or tongs or the side of a spoon) to mash the apple and orange slices once they are soft. Finish cooking for one more hour.
  4. When its done, strain through a cheese cloth and squeeze the apples in the cheese cloth to get maximum flavor from the apples.


  1. Dip the edge of your glasses into a little water or lime juice. Then dip the rims in the sugar and cinnamon mixture. Tap off any excess.
  2. Put 6 or so ice cubes into a martini shaker. Add all the ingredients for the cocktail, shake well and pour into martini glasses. Add a slice of apple and/or a star annise for garnish if you like.

Recipe Notes

You can also make the apple cider in a crock pot if you like.

Nutrition Facts
Apple Cider Caramel Martini
Amount Per Serving (1 cocktail)
Calories 297
% Daily Value*
Sodium 5mg 0%
Potassium 114mg 3%
Total Carbohydrates 43g 14%
Sugars 40g
Vitamin C 1.2%
Calcium 1.3%
* Percent Daily Values are based on a 2000 calorie diet.