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5 from 3 votes

Spiked Pumpkin Spice Latte

Course Cocktail
Cuisine Canadian
Keyword hot cocktail, pumpkin spice latte, spiced latte
Prep Time 5 minutes
Cook Time 10 minutes
Servings 1 latte
Author Julie & Debbie

Ingredients

FOR THE PUMPKIN SYRUP

  • 1/2 cup pumpkin puree
  • 3/4 cup coconut palm sugar
  • 3/4 cup water
  • 2 tsp cinnamon
  • 1/2 tsp ginger
  • 1/2 tsp nutmeg fresh grated if you can

FOR THE LATTE

  • 2 oz espresso coffee
  • 1-2 oz pumpkin spice syrup (depending how sweet you like your coffee)
  • 1 1/2 oz bourbon
  • 1 cup steamed milk or coconut milk
  • sprinkle of sugar and cinnamon

Instructions

MAKE THE PUMPKIN SPICE SYRUP

  • First make the syrup. Place all the ingredients in a small pot and bring to a simmer. Simmer away for 5 minutes then take it off the heat and let it cool down a little. Strain the mixture through a cheese cloth, pour into a small storage container with a lid. Store in the fridge.

MAKE THE LATTE

  • Make espresso or very strong coffee. Pour into a coffee mug. Add the pumpkin syrup and vodka and stir.
  • Heat up and froth the milk. Pour into the coffee mug and stir.
  • Finish with a little sprinkle of sugar and cinnamon.