Pineapple & Ginger Margarita Shaken with Egg Whites
Servings 1
Ingredients
- 2 oz tequila
- 4 oz pineapple juice (cold pressed if you can find it)
- 1 tsp ginger , finely grated
- couple large basil leaves
- 1 1/2 tbsp egg whites
- cajun spice for rimming the glass (optional)
- lime wedge or juice for rimming the glass
Instructions
- Rim your glass with cajun spice if desired. You can use salt instead. Or none :) Fill the glass with ice.
- Add the tequila, ginger and basil to a martini shaker. Muddle the basil well.
- Add the pineapple juice and egg whites. Shake well and pour it into a margarita glass.
- Serve well.