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Blood Orange Pineapple Blended Margarita
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5 from 1 vote

Blood Orange Pineapple Blended Margarita

Prep Time 5 minutes
Total Time 5 minutes
Servings 2
Author Cooks with Cocktails


  • 4 oz tequila
  • 2 oz triple sec
  • 5 blood oranges
  • 1/2 pineapple
  • 1 lime
  • 5 cup ice
  • lime wedges for garnish
  • coarse salt for the rim


  • Add the tequila and triple sec to a blender.
  • Squeeze the juice from the oranges and the lime into the blender.
  • Peel the pineapple and cut it into chunks. Add to the blender.
  • Add the ice and blend well.
  • Run a lime wedge around the edge of your glass. Dip the rim in the salt.
  • Fill your glass with the blended margarita and enjoy!