Blackberry & Rosemary Margarita
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5 from 1 vote

Blackberry Margarita

Servings 2
Author Cooks with Cocktails


  • 4 oz tequila
  • 2 limes , juiced
  • 4 oz blackberry simple syrup
  • 1 egg white or 3 tbsp egg whites
  • 2 springs rosemary , bruised and muddled
  • coarse salt for rimming your glassBLACKBERRY SIMPLE SYRUP
  • 4 cups blackberries
  • 2 cups sugar
  • 2 cups water


  • First make the simply syrup. Put all the ingredients into a medium pot and bring to a boil. Turn the heat down to medium and simmer for at least an hour or until the mixture reduces and starts to thicken up a bit. It doesn't need to be too thick. Set aside to cool.
  • Salt the rim of your glass and fill the glass with ice or crushed ice.
  • Pour all the ingredients into a martini shaker and shake well.
  • Pour into your glasses and enjoy!